Paranjape Rajgira Dhani (Fariyali)

Fariyali Rajgira, also known as Ramdana in its granular form, is a highly nutritious and versatile grain. It is a popular choice during fasting in many Indian cultures due to its rich nutrient content. These tiny grains are a great source of protein, fiber, and essential minerals. They can be used to prepare various dishes like porridge, snacks, and even flatbreads, making them a staple during religious fasts. Fariyali Ramdana offers both sustenance and a delightful taste, making it a valuable addition to special diets.